Umhlahlandlela Weziphuzo Zekhofi: Ukusuka ku-Espresso kuya ku-Cappuccino

Ikhofi seliyinsakavukela umchilo wesidwaba ezinkambisweni zansuku zonke zabantu emhlabeni wonke, libhebhezela ukuxhumana nomphakathi kanye nokukhiqiza amandla. Izinhlobonhlobo zeziphuzo zekhofi ezitholakalayo zibonisa umlando ocebile wamasiko kanye nezintandokazi ezihlukahlukene zabaphuza ikhofi. Lesi sihloko sihlose ukucacisa ezinye zezinhlobo zeziphuzo zekhofi ezidume kakhulu, ngasinye sinendlela yaso eyingqayizivele yokulungiselela kanye nephrofayili ye-flavour.

I-Espresso

  • Enkabeni yeziphuzo eziningi zekhofi kukhona i-espresso, isibhamu esigxilile sekhofi elenziwa ngokuphoqelela amanzi ashisayo ngaphansi kwengcindezi ephakeme emhlabathini ocolekile, ubhontshisi wekhofi ogcwele uqine.
  • Yaziwa ngokunambitheka kwayo okucebile, okugcwele umzimba kanye necrema ewugqinsi esagolide.
  • Inikezwa endebeni encane ye-demitasse, i-espresso inikeza umuzwa wekhofi onamandla futhi osheshayo ukudliwa.

I-American Coffee (American Coffee)

  • I-Americano empeleni iyi-espresso ehlanjululiwe, eyenziwe ngokungeza amanzi ashisayo kushuthi noma ezimbili ze-espresso.
  • Lesi siphuzo sivumela izici ezihlukahlukene zokunambitheka kwe-espresso ukuthi zikhanye ngenkathi inamandla afanayo ekhofi eliphulwe ngokwesiko.
  • Iyintandokazi kulabo abakhetha ukunambitheka kwe-espresso kodwa abafisa umthamo omkhulu woketshezi.

I-Cappuccino

  • I-cappuccino isiphuzo esisekelwe ku-espresso esifakwe igwebu lobisi olushisayo, ngokuvamile esisesilinganiso esingu-1:1:1 se-espresso, ubisi olushisayo, kanye negwebu.
  • Ukuthungwa okusasilika kobisi kuhambisana nokuqina kwe-espresso, kudala inhlanganisela elinganiselayo yezinambitheka.
  • Ivamise ukufakwa uthuli nge-cocoa powder ukuze kukhangelwe ubuhle obungeziwe, i-cappuccino ijatshulelwa kokubili njengesiqalo sasekuseni kanye nokwelapha kwangemva kwesidlo sakusihlwa.

I-latté

  • Ngokufanayo ne-cappuccino, i-latte yenziwe nge-espresso nobisi olushisayo kodwa enengxenye ephezulu yobisi oluya kugwebu, ngokuvamile olunikezwa engilazini ende.
  • Ungqimba lobisi lwakha ukuthungwa okukhilimu okuthambisa isibindi se-espresso.
  • Ama-Latte avame ukufaka ubuciko obuhle be-latte obudalwa ngokuthela ubisi olushisayo phezu kwe-espresso.

Macchiato

  • I-macchiato iklanyelwe ukugqamisa ukunambitheka kwe-espresso "ngokuyimaka" ngenani elincane legwebu.
  • Kunezinhlobo ezimbili ezihlukene: i-espresso macchiato, ngokuyinhloko i-espresso ephawulwe ngonodoli wegwebu, kanye ne-latte macchiato, okuwubisi olushisayo kakhulu olunoqwembe lwe-espresso olubekwe phezulu.
  • I-Macchiatos ilungele labo abakhetha ukunambitheka kwekhofi okunamandla kodwa basafisa ukuthintwa ubisi.

Mocha

  • I-mocha, eyaziwa nangokuthi i-mochaccino, i-latte efakwe isiraphu kashokoledi noma impushana, ehlanganisa ukuqina kwekhofi nobumnandi bukashokoledi.
  • Ngokuvamile kufaka phakathi ukhilimu ophehliwe ukuze kuthuthukiswe umuzwa ofana ne-dessert.
  • Ama-Mocha athandwa yilabo abanezinyo elimnandi abafuna isiphuzo sekhofi esiduduzayo nesiphundu.

Ikhofi elibandayo

  • Ikhofi elibandayo lifana ncamashi nalo: ikhofi elibandayo elinikezwa phezu kweqhwa.
  • Ingenziwa ngezindawo zekhofi eliphuzwa ngamakhaza noma ngokumane apholise ikhofi elishisayo ngeqhwa.
  • Ikhofi elibandayo lidume kakhulu phakathi nezinyanga ezifudumele futhi linikeza amandla aqabulayo e-caffeine ngezinsuku ezishisayo.

I-Flat White

  • Okumhlophe okuyisicaba kuyisengezo esisha endaweni yekhofi, esivela e-Australia naseNew Zealand.
  • Iqukethe ukudubula okuphindwe kabili kwe-espresso efakwe ubisi olubushelelezi, oluthambile olunongqimba oluncane lwe-microfoam.
  • Okumhlophe okuyisicaba kubonakala ngephunga layo lekhofi eliqinile kanye nokuthungwa kobisi, okucwengisiswe kakhulu kunaleyo ye-cappuccino noma i-latte.

Sengiphetha, umhlaba weziphuzo zekhofi unikeza okuthile kukho konke ulwanga nezintandokazi. Kungakhathaliseki ukuthi ufisa ukushuba kwe-espresso, ukushelela okukhilimu kwe-latte, noma ukuzitika okumnandi kwe-mocha, ukuqonda izingxenye eziyisisekelo nezindlela zokulungiselela kungakusiza uzulazule kumenyu futhi uthole inkomishi yakho ye-joe ephelele. Njengoba ikhofi liqhubeka nokuvela, kanjalo namathuba okudala iziphuzo zekhofi ezintsha nezithokozisayo ukuze ujabulele.

Ukuze ube yingcweti ngempela yokwenza ikhofi futhi ukhuphule umuzwa wakho wekhofi ekhaya, cabanga ukutshala imali kwikhwalithi ephezulu.umshini wekhofi. Ngempahla efanele, ungakha kabusha iziphuzo zakho zekhefi eziyintandokazi, kusukela kuma-espressos anothile kuye kuma-velvety latte, ngokunethezeka kokwenza ngokwezifiso kanye nokunethezeka kobumnandi endaweni yakho. Hlola iqoqo lethu lemishini yekhofi eyinkimbinkimbi eklanyelwe ukuhlinzeka ngakho konke ukunambitheka nokuthandwa kotshwala, uqinisekise ukuthi ujabulela ukuphuzwa ngakunye ngendlela enekhono layo eliphelele. Yamukela injabulo yokuphuza futhi uthole ukuthi kungani ikhofi elihle liqala ngomshini omuhle.

 

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Isikhathi sokuthumela: Jul-26-2024